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sweet pies

Apple pie


Ingredients:


60 g of brown sugar from sugar

1 sachet of vanilla sugar

1 puff pastry

8 apples

120 g butter



How to:


Preheat oven to 180 ° c

Prepare the pastry

Pelere apples and remove the pips

Finely cut slices and reserve

Roll out the pastry on a buttered pie pan

Arrange apple slices on the puff pastry in ensuring that they are superimposed on each side

Mix the two sugars in a bowl and pour rain on the pie

Then cut pieces of butter and sprinkle on top also

Cook about 40 minutes while

Let cool















Pear tart Bourdaloue way


Ingredients:



1 sweet pastry

90 g ground almond

1 large box of pears in syrup

2 eggs

90 g of granulated sugar

90 g of butter

salt



How to:


Preheat oven to 180 ° c

Prepare the sweet dough

Then keep in refrigerator 45 minutes

In a buttered baking dish, spread the sweet dough

In a bowl, mix the soft butter, sugar, salt, eggs

Drain the juice pears in a bowl

Remove the pears and place them on the sweet dough circle spaced

Then pour the mixture from the bowl on top of the pears

Bake about 40 minutes all


















Norman Tart


Ingredients:



2 eggs

1 sweet pastry

55 g flour

6 apples

110 g of fresh cream

110 g caster sugar



How to:


Make sweet dough

Prepare apples

Peel, cut into slices

In a bowl, mix the eggs and flour

Mix well

Add sugar and cream

Mix well again

Arrange the slices on the sweet dough

Pour the mixture into the bowl to make apple slices

Cook on a hot oven for 40 minutes




















Lemon pie

Ingredients:



1 lemon

1 egg

85 g of butter

160 g caster sugar



How to:

 


Prepare a sweet dough

Spread it on a buttered pan or covered with parchment paper

In a saucepan, melt the butter, lemon

Then add the powdered sugar

Mix well

And add the last egg

Pour over sweet dough before baking

 
 
 
 
 
 

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